Dip Wrap a Cucumber
Työpajankuvaus
Aihe: Kemia
DipWrap is a sustainable alternative to plastic shrink wrap used to protect grocery store products.
Learn how to dip wrap a cucumber.
Vegetables and fruits are dipped into an aqueous solution of DipWrap consisting of agar, cellulose nanocrystal, and carnauba wax which then forms a solid film. Once peeled off, the biodegradable film can be easily disposed.
Järjestäjä: Tapani Vuorinen
Workshopin kieli: Englanti
Sijainti: ChemArts, Vuorimiehentie 1
Klo: 13:00-14:30 tai 14:45-16:15
Workshoppien osallistujien enimmäismäärä on 10 henkilöä/workshop.